A wine originating from selected vineyards in the best TERROIR of Zakynthos.
Grand Rosé
Grampsas Estate Wine Labels
GRAMPSAS WINERY ZAKYNTHOS
Grand Rosé
Why did we named this wine
Grand Rosé
Category
- Dry rosé
Variety Composition
- Avgoustiatis 85% / Rompola Zakynthos 15%
Region / Vineyards
- Lagopodo Zakynthos
Vinification / Maturation
- Brief maceration with the grapes and cold extraction in a controlled environment. Subsequent alcoholic fermentation at graduated temperatures. Aging of the wine for 3 months on fine lees with periodic stirring while the 15% of the production matures for 3 months in French oak barrels.
Tasting Characteristics
- Delicate rosé hue reminiscent of the Rosé wines of the Provence region. On the nose, aromas of mango and pears stand out. Grand Rosé is a rich and full-bodied wine, balanced with gentle acidity that gives way to a noble finish with aromas of white flowers such as chamomile, pears, pineapple, and distinct tannins. The palate is elegant and intense, with freshness and balanced acidity.
Aging potential
- Ready for consumption.
Pairing
- This gastronomic wine pairs wonderfully with prawns, lobsters, shrimp, and seafood. Additionally, it can be paired with pasta, dishes with light sauces, oily dishes, and creamy cheeses.
Serving Temperature
- 12.5
oC
Weight
- 1.2 kg