GRAMPSAS RESTAURANT ZAKYNTHOS
Our Restaurant: A Taste of True Passion
With great pleasure, we present a unique gastronomic journey to the heart of Zakynthos, where the magic of Greek cuisine meets the art of gastronomy.
Under the guidance of the renowned Chef Dionysis Karampelas, Grampsas Estate welcomes you to a restaurant that is much more than just a place to eat. It’s a space where respect for culinary art, home flavors, and modern techniques converge to create an unforgettable gastronomic experience.
In a paradise of lush vineyards and sensual landscapes, Chef Dionysis Karampelas will take you on a journey through the world of Greek gastronomy with unique flavor riches that express the charm and authenticity of Zakynthos.
Each dish is a celebration of the elegance and variety of Greek cuisine, while flavor combinations showcase the authenticity and passion for the art of cooking.
At Grampsas Estate, culinary delight meets an atmosphere of tranquility and sensuality. The open kitchen reveals the process of creating each dish, while the courtyard under the summer sky offers a unique dining experience under the stars.
Come and discover the ultimate pleasure of Zakynthian creative cuisine in a place where culinary excellence meets the luxury of Greek hospitality.
We also invite you to tour our family estate in Lagopodo, at the foot of Mount Vrachionas, where age-old memories are kept alive and authentic viticulture values are treasured and passionately enriched.
Come walk through our gardens and vineyards, explore our traditional cellar and discover the secrets of the island’s grape varieties. Guided by our Master Sommelier, come try our wines, pair them with local delicacies, and taste the true flavor of Zakynthos!
